Hard Skills
EntrySurface SanitationThe practice of cleaning and disinfecting surfaces using correct agents to eliminate pathogens and maintain hygiene.
IntermediateChemical Safety and HandlingKnowledge of various cleaning chemicals, their dilutions, and safe application as per Material Safety Data Sheets (MSDS).
EntryEquipment OperationThe ability to safely and effectively use cleaning tools such as vacuums, floor polishers, and steam cleaners.
EntryWaste ManagementThe systematic collection and disposal of trash and recyclables in accordance with environmental policies.
Soft Skills
EntryAttention to DetailThe ability to identify and rectify minor cleanliness issues that may be overlooked by others.
IntermediateTime ManagementEfficiently organizing and completing cleaning tasks within a set timeframe to meet facility turnaround requirements.
EntryProfessional EtiquetteMaintaining a courteous and respectful demeanor when interacting with guests or occupants in the work environment.