Hard Skills
Entry-levelSwine HusbandryThe practice of breeding, feeding, and tending to pigs throughout their growth cycles to ensure optimal development.
IntermediateBiosecurity ManagementImplementing measures to prevent the introduction and spread of pathogens within the livestock facility through strict hygiene and visitor protocols.
IntermediateFarm Machinery OperationSafe operation and routine maintenance of automated feeding systems, climate control units, and manure handling equipment.
Entry-levelAnimal Welfare Standards ComplianceAdhering to ethical guidelines and legal requirements regarding the humane treatment and handling of swine.
IntermediateHealth Monitoring and Basic Veterinary CareRecognizing clinical signs of illness or injury and administering prescribed treatments, vaccinations, or medications.
Entry-levelProduction Data DocumentationAccurate recording of feed inventory, weight gains, farrowing data, and medication administration in farm management software.
Entry-levelSanitation and Manure ManagementManaging the removal of waste and the cleaning of stalls and equipment to maintain a sterile environment.