Hard Skills
IntermediateApiculture TechniquesKnowledge of honey bee biology and the methods used to manage hives for production.
BasicHoney Harvesting and ExtractionThe process of removing honeycombs from hives and extracting honey using centrifugal force or pressing.
AdvancedPest and Disease ManagementIdentifying and treating common bee threats like Varroa mites or American Foulbrood.
BasicSafety and PPE ComplianceProper use of bee suits, veils, and smokers to prevent stings and injuries.
IntermediateHygiene and Food Safety StandardsMaintaining clean facilities and equipment to meet food grade standards for honey.