Hard Skills
EntryFish Feeding and NutritionThe process of administering precise amounts of feed to aquatic species based on their life stage and nutritional requirements.
IntermediateWater Quality MonitoringUsing meters and chemical tests to measure parameters such as dissolved oxygen, pH, ammonia, and temperature in tanks.
EntryBiosecurity Protocol AdherenceStrictly following sanitation procedures, including footbaths and equipment disinfection, to prevent disease introduction.
EntryTank and System MaintenanceCleaning filters, scrubbing tanks, and performing routine inspections on pumps and aeration systems.
EntryFish Handling and GradingThe physical sorting and movement of aquatic organisms to manage stock density and size uniformity.
EntryOperational Record KeepingAccurately documenting daily tasks, mortality rates, and environmental readings in paper or digital logs.