Hard Skills
IntermediateChemical Reaction MonitoringMonitoring and controlling chemical processes and reactions within specialized kettles to ensure grease consistency.
IntermediateQuality Control TestingPerforming physical and chemical tests like penetration, drop point, and viscosity analysis on grease samples.
AdvancedProcess Safety ManagementAdhering to safety protocols for handling high-pressure vessels and hazardous chemical ingredients.
IntermediateTroubleshooting and Equipment MaintenanceIdentifying malfunctions in pumps, mixers, and valves and performing routine preventive maintenance.
BasicProduction DocumentationRecording precise data regarding raw material usage, batch timing, and process adjustments in a central control system.