Hard Skills
IntermediateMilking OperationsProficiency in using milking equipment, including preparation of cattle and post-milking sanitation.
IntermediateHerd Health MonitoringThe ability to observe livestock for signs of illness, injury, or heat and take appropriate action.
BeginnerSanitation and HygieneExecuting cleaning protocols for dairy sheds, storage tanks, and equipment to meet food safety standards.
BeginnerLivestock FeedingExecuting feeding schedules and managing nutritional intake for different animal groups within the herd.
IntermediateFarm Equipment OperationSafe operation of machinery such as tractors, ATVs, and feed mixers used in daily farm tasks.
IntermediateStock HandlingUsing low-stress techniques to herd and move cattle through the farm and into milking areas.
BeginnerProduction Record KeepingAccurately documenting milk yields, health treatments, and calving data into farm management systems.