Hard Skills
IntermediateEvent Space ConfigurationThe ability to interpret floor plans and Banquet Event Orders (BEOs) to arrange furniture, equipment, and decor according to specific client requirements.
BasicManual Material HandlingProficiency in safe techniques for lifting, carrying, pushing, and pulling heavy banquet equipment such as tables, chairs, and mobile dance floors.
BasicAV Equipment IntegrationBasic knowledge of setting up and testing audiovisual components, including projectors, screens, microphones, and sound systems.
BasicChemical Safety and SanitationKnowledge of the proper use, dilution, and storage of cleaning chemicals used to maintain event equipment and floors.